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Caribbean Indulgence Refined
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Cupcake Flavors
Apple Cinnamon Cupcake
A cozy taste of autumn in every bite. Our moist spiced apple cinnamon cupcake is filled with a warm apple-cinnamon compote and topped with silky brown butter-style buttercream. Rich notes of caramelized butter, baked apples, and comforting fall spices make this seasonal favourite perfect for crisp autumn days.
Seasonal Limited Edition • Vegan
Butter Caramel Espresso Cupcake
The perfect balance of sweet and bold. This decadent butter caramel cupcake is filled with smooth butterscotch custard and crowned with a rich espresso buttercream. Velvety caramel notes meet roasted coffee flavour for an indulgent dessert that feels like your favourite café treat in cupcake form.
Seasonal Limited Edition • Vegan
Product Information
This cake is vegan, lactose‑free, soy‑free, and dairy‑free, crafted for those who want a delicious celebration without compromise.
- Best enjoyed within 3 days of purchase.
- Can remain at room temperature (around 20°C).
- For warmer environments, refrigeration is recommended to maintain freshness.
Allergy Notice
- Contains coconut, white flour, and almond milk.
- If you select the gluten‑free option, your cake will be made with almondflour and the batter will contain eggs.
- All cakes are dairy‑free. For customers with almond allergies, almond milk can be substituted with soy protein milk upon request.
Delivery & Pickup
- Courier shipping is not available at this time.
- Orders can be delivered directly through Vega Krémas or picked up by the customer.
- Do not be concerned: Delivery drivers are required to take pictures upon delivering cakes.